Breakfast - toast with an egg - a breakfast sandwich so to speak.
Lunch - out with a friend. I had a sandwich of chicken, Swiss cheese, bacon, avocado, lettuce & tomato on grilled sourdough bread and waffle fries. I left a lot of bread on the plate and only ate a small amount of the fries, but still everything was laden with calories and fat. It was mighty tasty though!
Supper - small salad with chicken strips, leftover green beans, and for dessert a small bowl of luscious blueberries sweetened with Splenda, sprinkled with granola and finished off with fat-free cream.
No comments:
Post a Comment