09/30/10 - Food

Breakfast - toast with peanut butter, grapes


Lunch - Salad (butter lettuce, tomatoes and chicken), a few crackers, Nature Valley granola thin


Supper - leftover crock pot chicken, leftover broccoli, and my mock apple crisp made with half an apple, oat meal and light caramel dip.


Snack - almonds


Steps - 3,541