Friday, July 2, 2010

07/02/10 - Food

Breakfast - toast and cherries

Lunch - egg salad sandwich, baked potato chips, WW fudge bar.

Supper - Birdseye frozen pasta entree (1/2) a Penne pasta with a light Alfredo sauce and veggies, a few crackers and a nectarine for dessert.

I'm still a little hungry so I think I will have a glass of skim milk and some blueberries before I go to bed.


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