Monday, August 30, 2010

08/30/10 - Food

Breakfast - toast and an egg

Lunch - another wonderful open-faced tomato sandwich, some chips, and a WW fudge bar.


For supper I cut up another tomato, added some sat and pepper.....
added that to some pasta and sprinkled with Parmesan cheese. Excellent.

For dessert I had a snack-size sugar-free vanilla pudding.

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